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| Creamy Broccoli Soup |
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| Tu-no Casserole |
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| Overnight Oats |
For this week's breakfast, I decided to try overnight oats in order to make my mornings even easier. I put the oats, chia seeds, and almond milk in the fridge at night and then in the morning add strawberries and walnuts. Unfortunately, this requires some forethought the night before, otherwise you wake up in the morning to thoughts of "oh crap, what am I going to eat now?"... like I did this morning! A little improvising resulted in a cooked version (minus the chia seeds) of this week's breakfast. I think I actually enjoyed it more... because cold chia seeds remind me of eating fish eggs might be like... yuck.
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| "Oops I Forgot to Cook the Overnight Oats" Oats |
On my way home tonight, I stopped at Walmart to pick up a prescription. I was so excited to see they were selling So Delicious Holiday Nog. I absolutely LOVE egg nog. It's one of my favourite things about Christmas and something I look forward to each year. It was so tasty. It doesn't taste exactly like egg nog, but close enough and way less fat and calories.
I also found a dark chocolate almond bar that classifies as vegan. I picked one up just to try a single piece, and then pass the rest to my husband. Passing it over was no problem. I don't know if my taste buds have changed already, but it was gross. It tasted like chemicals, and left a really bad aftertaste.
Tomorrow will be a test for me. My colleague and I are presenting a lunch and learn, and we are ordering Domino's Pizza. It's my absolute favourite kind of pizza. Hopefully, I will resist. I'm certainly enjoying the thin feeling and the weight loss (another two pounds down today). Wish me luck!
~ Alisa ~




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